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Cottage Cheese and Apple Fritters Recipe

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These Cottage Cheese and Apple Fritters are a unique and delicious treat that combines the creamy texture of cottage cheese with the sweetness of apple and the richness of cheese. Perfect for breakfast, brunch, or a snack, these fritters are quick to make and full of flavor. The apple adds a natural sweetness that pairs wonderfully with the savory cheese and cottage cheese. Lightly fried to a crispy golden brown, these fritters have a satisfying texture and can be served with a drizzle of honey or maple syrup for extra sweetness.

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Preparation, Cook, and Total Times
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Total Time: 20 minutes
Cuisine
These fritters are inspired by Eastern European and Scandinavian cuisine, where cheese and fruit are often combined in savory and sweet dishes. The use of cottage cheese adds a light and creamy texture, making these fritters a unique, savory-sweet treat.
Full List of Ingredients
100g cottage cheese
50g apple, grated
40g cheese, grated (e.g., cheddar or mozzarella)
1 small egg
1 teaspoon vegetable oil
Pinch of baking soda
Step-by-Step Cooking Directions

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