Cheese naan bread

Ingredients

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FLOUR 300g
BAKING SODA 1/2 tsp
SEA SALT 5g
GREEK YOGURT 250g
MOZZARELLA 100g

Directions

Instructions

In a bowl add the flour, baking soda, salt, and Greek yogurt.Step 1
Mix the ingredients with the spatula until the mixture starts to come together. Then knead the dough with your hands until smooth and elastic. Transfer the dough to the bowl, cover with cling film, and let it rest for 30 minutes.

Step 2
After the dough has rested, divide it into eight equal pieces.

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