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Absolutely! Apple and raisin pie is a classic that never fails. Its combination of sweet and sour flavors, along with the crunchy texture of the dough and the softness of the filling, make it an irresistible dessert.
Here is a recipe so you can prepare this delight at home:
Apple and Raisin Tart
Ingredients:
For the dough:
250g flour
125g cold butter, cut into cubes
50g sugar
1 egg
1 pinch salt
2-3 tablespoons cold water
For the filling:
1 kg apples (Golden or Granny Smith type)
100g raisins
100g sugar
2 tablespoons flour
1 teaspoon ground cinnamon
1/2 teaspoon nutmeg
Juice of 1 lemon
Instructions:
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