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Deep-Dish Pizza

Deep-Dish Pizza

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Experience the ultimate comfort food with this Deep-Dish Pizza recipe! Originating from Chicago, this pizza is loaded with layers of cheese, a rich tomato sauce, and all your favorite toppings, all encased in a buttery, flaky crust. It’s the perfect dish to impress your friends and family or to treat yourself to a hearty indulgence.

🥄 Ingredients

For the Dough:

  • 3 1/4 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 1/4 teaspoons active dry yeast (1 packet)
  • 1 1/4 cups warm water (110°F/45°C)
  • 1/4 cup olive oil

For the Sauce:

  • 2 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1 can (28 oz) crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon sugar
  • Salt and pepper, to taste

For the Filling:

  • 3 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 pound Italian sausage, cooked and crumbled (optional)
  • 1/2 cup sliced pepperoni or your favorite toppings
  • 1/2 cup sautéed vegetables (e.g., bell peppers, mushrooms, onions)

🍕 Instructions:

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