Japanese Dorayaki Pancakes

Japanese Dorayaki Pancakes 🥞🍯🍵

Dorayaki, a classic Japanese treat, features two fluffy honey-flavored pancakes filled with anko (sweet red bean paste). Perfect for tea time or a quick dessert, these iconic pancakes are soft, sweet, and irresistibly delicious!

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Ingredients 🛒

For the Pancakes:

• 2 large eggs
• 1/2 cup granulated sugar
• 1 tablespoon honey
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 cup water (adjust as needed for batter consistency)

For the Filling:

• 1 cup sweet red bean paste (anko) – store-bought or homemade

Instructions 🥣:

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