Japanese Dorayaki Pancakes 🥞🍯🍵
Dorayaki, a classic Japanese treat, features two fluffy honey-flavored pancakes filled with anko (sweet red bean paste). Perfect for tea time or a quick dessert, these iconic pancakes are soft, sweet, and irresistibly delicious!
Ingredients 🛒
For the Pancakes:
- 2 large eggs
- 1/2 cup granulated sugar
- 1 tablespoon honey
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 cup water (adjust as needed for batter consistency)
For the Filling:
- 1 cup sweet red bean paste (anko) – store-bought or homemade
Instructions 🥣:
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