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Ingredients:
Cake:
- 2 cups flour
1/2 cup sugar
2 teaspoons baking soda
2 eggs
1 (20-ounce) can crushed pineapple with juice
1 cup chopped pecans (optional)
Icing:
- 1 stick butter, softened
1 (8-ounce) package cream cheese, softened
1 cup confectioners sugar
1 tablespoon vanilla
Directions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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