Creamy Cucumber Salad

 

🥒 Refreshing & Creamy: The Perfect Cucumber Salad

When it comes to light, refreshing dishes, creamy cucumber salad is a true classic. Crisp cucumbers, a tangy creamy dressing, and a touch of herbs come together to create a salad that’s cool, flavorful, and incredibly versatile. It’s perfect as a side for grilled meats, sandwiches, or even as a snack on a warm day.

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🌿 Why You’ll Love It

• Quick and easy: Ready in just 10–15 minutes.

• Healthy & refreshing: Cucumbers are low in calories, hydrating, and packed with vitamins.

• Creamy yet light: The dressing adds richness without feeling heavy.

• Customizable: Add dill, chives, or a touch of garlic for extra flavor.

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🥗 Ingredients

• 2 large cucumbers, thinly sliced

• ½ small red onion, thinly sliced

• ½ cup sour cream or Greek yogurt

• 1 tablespoon mayonnaise (optional, for extra creaminess)

• 1 tablespoon white vinegar or lemon juice

• 1 teaspoon sugar

• Salt and pepper to taste

• Fresh dill or chives for garnish

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👩‍🍳 Instructions

1. Prep the cucumbers: Slice cucumbers thinly and sprinkle lightly with salt. Let them sit for 10 minutes, then drain excess liquid. This keeps the salad crisp.

2. Make the dressing: In a small bowl, mix sour cream, mayonnaise (if using), vinegar or lemon juice, sugar, salt, and pepper.

3. Combine & chill: Toss cucumbers and onions with the dressing. Garnish with fresh dill or chives. Chill for 10–15 minutes before serving to let flavors meld.

💡 Tip: For extra crunch, try adding thinly sliced radishes or a handful of toasted nuts.

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🍽️ Serving Suggestions

• As a side salad for BBQ or grilled chicken.

• On sandwiches or wraps for a creamy, crunchy layer.

• As a cool snack on a hot summer afternoon.

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🌞 The Final Word

Creamy cucumber salad is simple, fresh, and endlessly adaptable. With just a few ingredients, you get a dish that’s light enough to enjoy every day, yet flavorful enough to impress guests. It’s a timeless side that will keep you coming back for more!