Instant Pot Vegetable Beef Soup

Ingredients:

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• 1 tablespoon olive oil
• 1 lb (450 g) lean diced beef
• 1 medium onion, diced
• 1 medium carrot, diced
• 2-3 celery stalks, diced
• 1 medium parsnip, diced
• 2 large garlic cloves, finely chopped
• 1 tablespoon Italian seasoning
• 2 bay leaves
• 1 can (14 oz/400 g) diced tomatoes
• 1 lb (450 g) potatoes, peeled and cubed
• 3.5 oz (100 g) green beans, sliced
• 1 medium zucchini, cubed
• 5 cups (1.25 l) beef stock
• 1 handful fresh parsley, roughly chopped
• Salt and freshly ground black pepper, to taste
  

  Instructions:

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