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These Cheesy Meat and Potato Patties are crispy on the outside, tender on the inside, and bursting with flavorful minced meat, creamy potatoes, and a cheesy surprise. Perfect as an appetizer, snack, or even a light meal, these patties are a versatile and satisfying dish for any occasion.
Ingredients
For the Patties:
Boiled eggs: 2, finely chopped
Cheese: 100 g (3.5 oz), grated
Butter: 2 tablespoons
Bread: 300 g, diced
Milk: 150 ml (⅔ cup), warm
Minced meat: 500 g (1 lb)
Egg: 1 large
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