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Ingredients
For the Crust:
• 2 cups crushed vanilla wafers or graham crackers
• ½ cup melted butter
• 2 tbsp sugar
For the Cream Layer:
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 (8 oz) container Cool Whip (or homemade whipped cream)
For the Strawberry Topping:
• 4 cups fresh strawberries, hulled and sliced
• 1 cup sugar
• 3 tbsp cornstarch
• 1 cup water
• 1 small box (3 oz) strawberry gelatin (Jell-O)
Instructions
Read more on next page
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