Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce

 Shrimp and Avocado Bowls with Mango Salsa & Lime-Chili Sauce 

Looking for a fresh and flavorful meal? These Shrimp and Avocado Bowls are perfect for any occasion! Here’s how to make them:

Ingredients:

For the Shrimp:

1 pound large shrimp, peeled and deveined
1 tablespoon olive oil
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/8 teaspoon black pepper
For the Mango Salsa:

1 mango, diced
1/4 red onion, finely chopped
1 jalapeño, seeded and minced (optional)
1/4 cup chopped cilantro
1 tablespoon lime juice
1/2 teaspoon salt
1/4 teaspoon black pepper
For the Lime-Chili Sauce:

1/4 cup mayonnaise
2 tablespoons sriracha
1 tablespoon lime juice
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon salt
1/8 teaspoon black pepper
For the Bowls:

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