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Ingredients (Makes about 15-20 cookies)
200 g butter (room temperature)
100 g granulated sugar
100 g brown sugar
2 eggs
1 tsp vanilla extract
250 g all-purpose flour
1 tsp baking soda
1 pinch of salt
200 g chocolate chunks or chocolate chips
100 g chopped nuts (optional – walnuts, pecans, or peanuts)
Granulated sugar (optional for rolling the cookies before baking)
🍽️ Instructions
1️⃣ Prepare the dough:
Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
In a large bowl, beat the butter with both granulated sugar and brown sugar until light and fluffy.
Add the eggs and vanilla extract, and beat until fully combined.
2️⃣ Mix the dry ingredients:
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