Mom’s Style Atomic Cookie Recipe

In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the butter mixture, stirring until everything is well combined.
3️⃣ Add the goodies:

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Stir in the chocolate chunks and nuts (if using). Feel free to add extra chocolate for an extra indulgent cookie.
4️⃣ Shape the cookies:

Roll the dough into small balls, and if you like, roll them in granulated sugar for extra crunch.
Place the dough balls on the prepared baking sheet, leaving some space between each, as they will spread while baking.
5️⃣ Bake the cookies:

Bake for 10-12 minutes or until the edges are golden and crisp.
Let them cool slightly before removing them from the baking sheet, as they’ll be soft right out of the oven.
💡 Extra Tips:
✅ For extra crunch, bake the cookies a few minutes longer.
✅ Add cinnamon or cocoa powder to the dough for a warm twist.
✅ Swap the nuts for cashews, almonds, or even shredded coconut.