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Simple Loaf Pan Cheesecake – A Rich and Creamy Treat
Ingredients
For the Crust:
- 1 cup graham cracker crumbs (or digestive biscuits)
- 2 tbsp granulated sugar
- 4 tbsp melted butter
For the Cheesecake Filling:
- 16 oz (2 blocks) cream cheese, softened
- ½ cup granulated sugar
- 2 large eggs
- ½ cup sour cream
- 1 tsp vanilla extract
- 1 tbsp all-purpose flour (optional, for stability)
- 1 tbsp lemon juice (optional, for a tangy kick)
For the Topping (Optional):
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