We Put Beets in Boiling Milk! Only 3 Ingredients

Are you searching for a new and innovative recipe that makes the most out of everyday ingredients? Look no further! This unique recipe combines the goodness of beets, milk, and just one more simple ingredient to create a homemade delicacy that will have you ditching your store-bought alternatives. Let’s dive into how you can make it!

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Homemade Beet and Milk Spread

Prepare to be amazed by this creamy and nutritious spread that is perfect for bread, crackers, or as a dip. With just three simple ingredients, you’ll have a versatile spread that will dazzle your taste buds.

Ingredients:

• 2 medium-sized beets
• 1 liter of milk (opt for full-fat for an extra creamy texture)

Instructions:

Prepare the Beets:

• Start by thoroughly washing the beets.
• Peel the beets and cut them into small cubes. This step allows them to infuse the milk more effectively.

Boil the Milk:

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