Cream Cheese Rangoon Rolls Recipe

Savor the Crunchy Delight: Cream Cheese Rangoon Rolls Recipe to Elevate Your Appetizer Game

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Prepare your taste buds for a culinary adventure with our irresistible Cream Cheese Rangoon Rolls recipe! Crispy on the outside and creamy on the inside, these delectable appetizers are sure to be the star of any gathering. Whether you’re hosting a party or simply craving a tasty snack, these rolls are guaranteed to hit the spot. So, grab your ingredients and get ready to impress your guests with this mouthwatering dish!

Ingredients:

15 egg roll wraps
8 oz softened cream cheese
2 tbsp vegetable oil
1/2 tsp garlic salt
2 tbsp finely chopped green onions
For the dip: 3 tbsp sweet and sour sauce
Instructions:

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