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Cheesy Sloppy Cheeseburger Pasta
Ingredients
1 lb ground beef
8 oz elbow macaroni (or your favorite pasta)
1 onion, diced
2 cloves garlic, minced
1 can (14.5 oz) diced tomatoes (with juices)
1 cup beef broth
1/2 cup ketchup
1 tbsp mustard
1 tbsp Worcestershire sauce
1 cup shredded cheddar cheese
Salt and pepper, to taste
Chopped fresh parsley (optional, for garnish)
Instructions
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