Potato and Leek Bake

This Potato and Leek Bake is a comforting and hearty dish that combines the earthy flavors of potatoes and leeks with the savory goodness of bacon and cheese. Perfect for a cozy family dinner, this recipe is sure to become a favorite with its rich taste and satisfying texture.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Preparation Time:
Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Ingredients:
3 potatoes, grated
Cold water (for soaking)
2 eggs, beaten
Salt (to taste)
Pepper (to taste)
Paprika (to taste)
Breadcrumbs (for coating)
1 clove of garlic, minced
Oregano (to taste)
2 leeks, sliced
100 g (4 oz) bacon, diced
Cheese to taste (e.g., pecorino)
Instructions:

Read more on next page