Royal Herring Salad

Royal Herring Salad is a traditional dish popular in Scandinavian and Baltic countries, known for its vibrant colors and unique combination of flavors. It often features pickled herring as its base, accompanied by ingredients such as boiled potatoes, eggs, beets, onions, and mayonnaise. The salad is typically served during holidays or festive occasions, like Christmas or Easter.

Here’s a classic recipe for Royal Herring Salad:

Ingredients:

• 4-5 small pickled herring fillets (preferably from a jar)
• 3 medium-sized boiled potatoes
• 2 medium-sized beets (boiled)
• 3-4 boiled eggs
• 1 small onion (optional, finely chopped)
• 1 cup of mayonnaise (or a mix of mayonnaise and sour cream for a lighter version)
• Salt and pepper to taste
• Fresh dill for garnish (optional)

Instructions:

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