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Japanese Dorayaki Pancakes

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Japanese Dorayaki Pancakes 🥞🍯🍵

Dorayaki, a classic Japanese treat, features two fluffy honey-flavored pancakes filled with anko (sweet red bean paste). Perfect for tea time or a quick dessert, these iconic pancakes are soft, sweet, and irresistibly delicious!


Ingredients 🛒

For the Pancakes:

  • 2 large eggs
  • 1/2 cup granulated sugar
  • 1 tablespoon honey
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 cup water (adjust as needed for batter consistency)

For the Filling:

  • 1 cup sweet red bean paste (anko) – store-bought or homemade

Instructions 🥣:

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