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Philly Cheesesteak Pasta

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Philly Cheesesteak Pasta

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Ingredients:

  • 1 lb ground beef or steak strips
    1 green bell pepper, diced
    1 onion, diced
    2 cloves garlic, minced
    8 oz cream cheese, softened
    1 cup shredded provolone cheese
    12 oz pasta (penne or rigatoni recommended)
    1 cup beef broth
    Salt and pepper to taste
    1 tbsp olive oil

Instructions:

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