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Garlic Butter Steak Bites and Mash is the ultimate comfort meal that combines juicy, tender steak bites with creamy mashed potatoes, all bathed in a rich, buttery garlic sauce. The steak is cooked to perfection, bursting with flavor, while the mashed potatoes are smooth, velvety, and melt-in-your-mouth delicious. This meal is guaranteed to become a favorite for both weeknight dinners and special occasions.
Why You’ll Love This Recipe:
- Quick and Easy – Ready in under 30 minutes! Perfect for busy nights when you want something satisfying and delicious.
- Flavorful – The steak bites are seasoned and seared to perfection, then tossed in a rich garlic butter sauce that makes each bite irresistible.
- Comforting – The mashed potatoes are the perfect creamy counterpart to the savory steak, creating a dish that’s comforting and filling.
- Customizable – You can use different cuts of steak or tweak the garlic butter to suit your tastes.
Ingredients (Serves 4):
For the Steak Bites:
- 1 lb sirloin steak or your favorite cut (cut into bite-sized cubes)
- 2 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tbsp butter (for cooking)
For the Garlic Butter Sauce:
- 4 tbsp unsalted butter (divided)
- 5-6 cloves garlic (minced)
- 1 tbsp fresh parsley (chopped)
- 1 tsp lemon juice (optional for brightness)
- 1 tsp dried thyme or rosemary (optional)
- Salt and pepper to taste
For the Mashed Potatoes:
- 4 large russet potatoes (peeled and cut into chunks)
- 4 tbsp unsalted butter
- ½ cup whole milk or heavy cream (adjust for desired consistency)
- Salt and pepper to taste
- Fresh chives or parsley (optional garnish)
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