The Grilled Cheese Sandwich is a classic and beloved dish, enjoyed by people of all ages. It’s simple, comforting, and oh-so-delicious! The secret to a perfect Grilled Cheese Sandwich is to get the right balance of crispy bread and melted cheese. This recipe is quick and easy to make, and can be customized to suit … Read more
Prepare to be transported to a world of warmth and comfort as we unveil the tantalizing recipe for Beef Stew in a Bread Bowl. This delightful dish combines tender, slow-cooked beef stew with the rustic charm of a crusty bread bowl, creating a culinary experience that will leave you feeling cozy and satisfied. Whether you’re … Read more
When the seasons change and fresh zucchini is in abundance, it’s the perfect time to whip up a comforting and nourishing Chunky Zucchini Soup with White Beans. This recipe combines the goodness of chunky zucchini, creamy white beans, and aromatic herbs and spices to create a satisfying and flavorful soup that will warm your soul. … Read more
Welcome to the world of German Potato Pancakes, where golden-brown perfection meets the heartiness of potatoes in a delightful culinary symphony. Also known as “Reibekuchen” or “Kartoffelpuffer,” these crispy, savory pancakes have been a beloved staple in German kitchens for generations, offering a comforting and flavorful experience. Imagine a kitchen infused with the aroma of … Read more
INGREDIENTS 2 lbs. Ground breakfast sausage 2 lbs. Frozen hashbrown potatoes 2 C. Shredded cheddar cheese 9 Large eggs 2 C. Milk 1 Can diced green chilis drained 1 tsp. Garlic powder ½ tsp. Onion powder Salt and pepper to taste INSTRUCTIONS Continued on next page
Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more
Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 onion, finely diced 1 carrot, peeled and finely diced 1 rib celery, finely diced Salt Black pepper 4 cloves garlic, pressed through garlic press 1 pound ground beef (85/15 ratio lean to fat) 1 ½ teaspoons Italian seasoning ½ teaspoon white pepper 1 tablespoon tomato paste … Read more
Ingredients : For the vanilla custard: 2 eggs (gr. M) 1 tablespoon of vanilla sugar 1 pinch of salt 1/2 vanilla pod, including the pulp 1/2 teaspoon orange paste 150g sugar 70g starch 500ml vanilla milk (I had oat milk) 160g soft butter For 2 circles of choux pastry, 20 cm in diameter each: 100ml … Read more
Ingredients: 1 head of broccoli 1/2 cup cheddar cheese 1/2 cup breadcrumbs 1 egg 1 chopped onion 1 tablespoon parsley salt pepper Preparation method: Continued on next page
Ingredients : 250g carrots 200g wheat flour 1 packet of baking powder 125ml sunflower oil 4 ud of eggs 1 tsp vanilla scented essence 200g brown sugar Icing sugar Preparation : Continued on next page