Baked Chicken Thighs
Ingredients: ▢2 pounds chicken thighs (bone-in skin-on) ▢1 teaspoon salt (or to taste) ▢1 teaspoon black pepper (or to taste) Sauce: ▢2 tablespoons olive oil ▢1 tablespoons whole grain dijon mustard ▢1 tablespoons mustard ▢2 tablespoons honey ▢6 cloves garlic (minced) ▢¼ teaspoon red pepper flakes Instructions: read more on next page