Penne pasta with meat balls is one of my go to comfort ultimate meals and this recipe is so easy and tasty Step 1 Prepare the meatballs 1kg Ground beef mix ¼ cup breadcrumbs ½ cup grated cheddar cheese 1 tblspn Knorrox All-in-one seasoning 1 tsp olive oil Combine all the ingredients in a large … Read more
Give your turkey the smoke it deserves. This bird is brined in our signature citrus brine kit, rubbed down with Turkey Rub, and smoked over none other than our Turkey Blend hardwood for flavor inside and out. INGREDIENTS MAIN 1 Whole (18-20 lb) turkey, thawed if frozen, giblets removed 1 Traeger Orange Brine and Turkey … Read more
PREP TIME 5 minutes COOK TIME 15 minutes SERVES 2 Ingredients 200g (7 oz) spaghettini 1 tbsp vegetable oil 400g (14 oz) peeled and deveined prawns 4 garlic cloves, finely chopped ½ tsp chilli flakes 3 tbsp soy sauce 2 tbsp oyster sauce Spring onion & ginger sauce: 1 cup finely sliced spring onion (scallions) … Read more
This is a perfect duplicate of the famous Outback Steakhouse Alice Springs Chicken. This is really a simple recipe, Boneless Chicken Breast topped with Cheese and Bacon. This goes to prove that not all great dishes have tons of ingredients in order to make them taste as good as they do. Think about that next time … Read more
Garlic parmesan mushrooms are simple to make and pure bliss to eat. Golden-brown sauteed mushrooms are at their best in a garlic-parmesan cream sauce. Tender, sliced mushrooms swimming in a luxuriously creamy sauce should definitely be on the menu to cook tonight. With only 5 minutes of prep time, these mushrooms can grace the table almost any … Read more
Ingredients: 1 can (14 ounces) sweetened condensed milk 1 cup white chocolate chips 1 cup caramel bits or caramel candies, unwrapped 1/4 cup unsalted butter 1 teaspoon vanilla extract Optional toppings: sea salt, chopped nuts, or additional caramel sauce Instructions: Line an 8×8-inch baking dish with parchment paper or aluminum foil, leaving some overhang for … Read more
Ingredients: For the Brownie Layer: 1 cup unsalted butter 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/2 cup unsweetened cocoa powder 1/4 teaspoon salt For the Coconut Pecan Frosting: 1 cup evaporated milk 1 cup granulated sugar 3 large egg yolks 1/2 cup unsalted butter 1 teaspoon … Read more
This Stuffing Balls recipe is very easy to prepare and everyone loves it. Do not miss it. INGREDIENTS 1 cup Yellow Onion Finely Chopped 1 cup Unsalted Butter 1 cup Celery Finely Chopped ½ cup Parsley Chopped ½ tbsp Ground Sage 1 ½ tsp Dried Thyme Leaves 1 tsp Kosher Salt 1 tsp Black Pepper … Read more
Here’s a fantastic meal concept that I’ve cooked several times over the years and it always comes out delicious! For convenience, these easy cherry danish type rolls use store-bought biscuit dough and cherry pie, and they are so much fun and EASY to bake at home. I like how they taste a little sophisticated while … Read more
Creamy garlic parmesan mushrooms are a super easy, flavorful dish that is packed with great taste and texture. Whole white mushrooms meld perfectly with butter, garlic, spices, cream, and grated parmesan cheese for an exceptional recipe you’ll crave. It makes for a wonderful side dish or appetizer. Ingredients 2 tablespoons butter 1 tablespoon olive oil … Read more