These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. Ingredients: 1 (10 ounce) can prepared … Read more
The Grilled Cheese Sandwich is a classic and beloved dish, enjoyed by people of all ages. It’s simple, comforting, and oh-so-delicious! The secret to a perfect Grilled Cheese Sandwich is to get the right balance of crispy bread and melted cheese. This recipe is quick and easy to make, and can be customized to suit … Read more
Prepare to be transported to a world of warmth and comfort as we unveil the tantalizing recipe for Beef Stew in a Bread Bowl. This delightful dish combines tender, slow-cooked beef stew with the rustic charm of a crusty bread bowl, creating a culinary experience that will leave you feeling cozy and satisfied. Whether you’re … Read more
When the seasons change and fresh zucchini is in abundance, it’s the perfect time to whip up a comforting and nourishing Chunky Zucchini Soup with White Beans. This recipe combines the goodness of chunky zucchini, creamy white beans, and aromatic herbs and spices to create a satisfying and flavorful soup that will warm your soul. … Read more
Welcome to the world of German Potato Pancakes, where golden-brown perfection meets the heartiness of potatoes in a delightful culinary symphony. Also known as “Reibekuchen” or “Kartoffelpuffer,” these crispy, savory pancakes have been a beloved staple in German kitchens for generations, offering a comforting and flavorful experience. Imagine a kitchen infused with the aroma of … Read more
INGREDIENTS 2 lbs. Ground breakfast sausage 2 lbs. Frozen hashbrown potatoes 2 C. Shredded cheddar cheese 9 Large eggs 2 C. Milk 1 Can diced green chilis drained 1 tsp. Garlic powder ½ tsp. Onion powder Salt and pepper to taste INSTRUCTIONS Continued on next page
Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more
Ingredients: 1 tablespoon olive oil 1 tablespoon butter 1 onion, finely diced 1 carrot, peeled and finely diced 1 rib celery, finely diced Salt Black pepper 4 cloves garlic, pressed through garlic press 1 pound ground beef (85/15 ratio lean to fat) 1 ½ teaspoons Italian seasoning ½ teaspoon white pepper 1 tablespoon tomato paste … Read more
Ingredients : For the vanilla custard: 2 eggs (gr. M) 1 tablespoon of vanilla sugar 1 pinch of salt 1/2 vanilla pod, including the pulp 1/2 teaspoon orange paste 150g sugar 70g starch 500ml vanilla milk (I had oat milk) 160g soft butter For 2 circles of choux pastry, 20 cm in diameter each: 100ml … Read more
Ingredients: 1 head of broccoli 1/2 cup cheddar cheese 1/2 cup breadcrumbs 1 egg 1 chopped onion 1 tablespoon parsley salt pepper Preparation method: Continued on next page