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These Tuna and Potato Patties are an easy, hearty, and flavorful dish that’s perfect for lunch or dinner. The combination of canned tuna, soft boiled potatoes, and fresh vegetables creates a comforting patty with a satisfying texture. With a crisp outside and a tender inside, these patties are flavored with garlic, green onions, and a blend of herbs, making them an irresistible choice for any meal. Serve them with a dollop of sour cream for a rich, creamy finish that complements the flavors perfectly.
Preparation Time:
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 4-6
Ingredients:
2 cans of canned tuna (drained)
A bunch of green onions, chopped
Salt and pepper, to taste
Garlic, minced (to taste)
1 kg (35 oz) potatoes, peeled and boiled until soft
2 eggs
5 tablespoons of flour
1 carrot, grated
Sour cream (for serving)
Herbs of your choice (parsley, dill, etc.)
Instructions:
Continued on the next page
These Tuna and Potato Patties are an easy, hearty, and flavorful dish that’s perfect for lunch or dinner. The combination of canned tuna, soft boiled potatoes, and fresh vegetables creates a comforting patty with a satisfying texture. With a crisp outside and a tender inside, these patties are flavored with garlic, green onions, and a blend of herbs, making them an irresistible choice for any meal. Serve them with a dollop of sour cream for a rich, creamy finish that complements the flavors perfectly.
Preparation Time:
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Servings: 4-6
Ingredients:
2 cans of canned tuna (drained)
A bunch of green onions, chopped
Salt and pepper, to taste
Garlic, minced (to taste)
1 kg (35 oz) potatoes, peeled and boiled until soft
2 eggs
5 tablespoons of flour
1 carrot, grated
Sour cream (for serving)
Herbs of your choice (parsley, dill, etc.)
Instructions:
Continued on the next page
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