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Savory Vegetable and Ham Muffins Recipe

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These Savory Vegetable and Ham Muffins are a delicious and nutritious way to enjoy a variety of veggies in a convenient, portable form. Packed with grated potato, carrots, bell pepper, and ham, these muffins are perfect for breakfast, a snack, or even a light lunch. They are easy to make and are sure to be a hit with both kids and adults.

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Preparation Time

    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
  • Total Time: 35 minutes

Ingredients

    • 20 ml (0.7 fl oz) of oil
    • 1 potato, peeled and grated
    • 10 g (0.4 oz) of salt (divided)
    • 50 g (1.8 oz) of corn starch
    • 1 red onion, finely chopped
    • 2 carrots, peeled and grated
    • 1 red bell pepper, finely chopped
    • 10 g (0.4 oz) of garlic, minced
    • 5 g (0.2 oz) of black pepper
    • 3 cherry tomatoes, chopped
    • 50 g (1.8 oz) of green onion, chopped
    • 30 g (1.1 oz) of ham, diced
    • 1 egg, beaten
    • 100 g (3.5 oz) of cheese, grated

Directions

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