ADVERTISEMENT
These Mini Pizza Soft Rolls combine the soft, fluffy texture of bread with the savory goodness of pizza toppings. Filled with gooey cheese, vibrant peppers, sausages, and olives, these rolls are perfect for breakfast, snacks, or a party appetizer. Easy to prepare and bake, they’re a family-friendly treat that everyone will love!
Preparation Time
Prep Time: 20 minutes (plus 1 hour for dough rising)
Cook Time: 20–25 minutes
Total Time: 1 hour 45 minutes
Ingredients (Makes 8–10 Rolls)
For the Dough:
200 ml (¾ cup) warm milk
10 g (2 tsp) yeast
1 tablespoon (12 g) sugar
60 ml (¼ cup) oil
4 g (¾ tsp) salt
420 g (3 ½ cups) all-purpose flour
For the Filling:
120 g (1 cup) cheddar or mozzarella cheese, grated
1 red pepper, diced
1 green pepper, diced
Sausages, sliced
Olives, sliced
For Basting:
1 egg, beaten
Directions
Read more on next page
ADVERTISEMENT
