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Kitchen Equipment You’ll Need
- Large skillet
- 9×13-inch baking dish
- Wooden spoon or spatula
- Measuring cups and spoons
- Cheese grater
Ingredients
- 1 pound lean ground beef
- 1 cup onion, chopped
- 1 can (15 oz) tomato sauce
- 2 tablespoons brown sugar, packed
- 1 tablespoon Worcestershire sauce
- 1 tablespoon mustard
- 1/2 teaspoon salt
- 32 oz frozen tater tots
- 2 cups cheddar cheese, grated
- 1/4 cup dill pickles, chopped
Step-by-Step Instructions
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