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Imagine a melt-in-your-mouth tortilla that’s soft as a cloud and versatile enough to be filled with your favorite ingredients.
Soft, fluffy tortillas are like a blank culinary canvas, waiting to be filled with a variety of delicious fillings, from chicken and veggies to cold cuts and cheeses.
Resembling pancakes, these omelettes are a breakfast, lunch, or dinner treat that’s ready to elevate any meal to the next level.
Do you dare try them? Read on to learn how to make them!
Ingredients
180 ml warm water
3 g Salt
300 g all-purpose flour
40 g Cornstarch
38 g unsalted butter
Watch the recipe step by step in the following video:
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