Best Scalloped Potatoes

Best Scalloped Potatoes

Ingredients:

• 4 large russet potatoes (peeled and thinly sliced)
• 2 tablespoons unsalted butter
• 1 medium onion (finely chopped)
• 2 cloves garlic (minced)
• 2 cups heavy cream (or half-and-half for a lighter version)
• 1 cup whole milk
• 1 1/2 teaspoons salt (adjust to taste)
• 1/2 teaspoon black pepper
• 1/4 teaspoon ground thyme (optional)
• 1/4 teaspoon ground nutmeg (optional)
• 2 cups shredded sharp cheddar cheese (or a mix of cheddar and Gruyère)
• 1/2 cup grated Parmesan cheese
• Fresh parsley (for garnish, optional)

Instructions:

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