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Here’s a delicious recipe for Best Scalloped Potatoes that are creamy, cheesy, and full of flavor — perfect for any special occasion or as a comforting side dish.
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Best Scalloped Potatoes
Ingredients:
- 4 large russet potatoes (peeled and thinly sliced)
- 2 tablespoons unsalted butter
- 1 medium onion (finely chopped)
- 2 cloves garlic (minced)
- 2 cups heavy cream (or half-and-half for a lighter version)
- 1 cup whole milk
- 1 1/2 teaspoons salt (adjust to taste)
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground thyme (optional)
- 1/4 teaspoon ground nutmeg (optional)
- 2 cups shredded sharp cheddar cheese (or a mix of cheddar and Gruyère)
- 1/2 cup grated Parmesan cheese
- Fresh parsley (for garnish, optional)
Instructions:
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