ADVERTISEMENT
Garlic Parmesan Ritz Bits Bliss is a delightful and addictive snack that combines the buttery crunch of Ritz crackers with a savory garlic and Parmesan topping. Perfect for parties, game days, or simply as a tasty treat, this recipe is quick to prepare and sure to impress your guests. With its rich flavors and satisfying crunch, this snack is bound to become a favorite in your household.
Table of Contents
Recipe Overview
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 6-8 servings
- Difficulty Level: Easy
Ingredients
For the Garlic Parmesan Topping:
- 1 cup grated Parmesan cheese
- 1/2 cup unsalted butter (melted)
- 4 cloves garlic (minced)
- 1 teaspoon dried Italian seasoning (or a mix of oregano, basil, and thyme)
- 1/2 teaspoon red pepper flakes (optional, for a bit of heat)
- Salt and black pepper (to taste)
- 1 tablespoon fresh parsley (chopped, for garnish)
For the Base:
- 2 sleeves of Ritz crackers (about 30-36 crackers)
- 1/4 cup finely chopped fresh parsley (for mixing into the topping)
Instructions
Step 1: Preheat the Oven
- Preheat: Preheat your oven to 350°F (175°C). This ensures that the topping will become crispy and golden when baked.
Step 2: Prepare the Garlic Parmesan Mixture
- Melt the Butter: In a medium-sized mixing bowl, melt the unsalted butter in the microwave or on the stovetop. Allow it to cool slightly.
- Add Garlic and Seasonings: To the melted butter, add the minced garlic, grated Parmesan cheese, dried Italian seasoning, red pepper flakes (if using), salt, and black pepper. Mix well until all ingredients are combined. The mixture should be thick and spreadable.
Step 3: Assemble the Ritz Bits
- Arrange Crackers: On a large baking sheet lined with parchment paper, arrange the Ritz crackers in a single layer. You can fit them closely together, but avoid overlapping.
- Spread the Topping: Using a spoon or a small spatula, generously spread the garlic Parmesan mixture over each cracker. Make sure to cover them well, as this will enhance the flavor.
Step 4: Bake the Ritz Bits
- Bake: Place the baking sheet in the preheated oven and bake for about 12-15 minutes, or until the edges are golden brown and the topping is bubbly.
- Watch Closely: Keep an eye on the crackers during the last few minutes of baking to prevent burning. The goal is to achieve a crispy, golden topping without overcooking.
Step 5: Cool and Serve
- Remove from Oven: Once baked, remove the baking sheet from the oven and let the crackers cool for a few minutes. This will allow the topping to set slightly.
- Garnish: Before serving, sprinkle the baked Ritz bits with fresh chopped parsley for a pop of color and added flavor.
Step 6: Enjoy
Read more on next page
ADVERTISEMENT
ADVERTISEMENT