Chocolate Rice Krispie Balls

Chocolate Rice Krispie Balls: A Fun and Easy Treat

Chocolate Rice Krispie Balls are a delightful twist on the classic Rice Krispies treat! They combine crispy cereal with gooey marshmallows and chocolate in a bite-sized ball form. These easy-to-make treats are perfect for any occasion, whether you’re hosting a party, looking for a sweet snack, or preparing a fun activity to do with kids. The best part is that they require only a few simple ingredients and can be made in no time. Let’s dive into the recipe!

Why You’ll Love Chocolate Rice Krispie Balls

These Chocolate Rice Krispie Balls are a combination of everything you love about Rice Krispies treats—crispy cereal, melty marshmallows, and chocolate. But in this version, you get the added joy of a chocolate coating that makes them even more irresistible. They’re sweet, crunchy, and have the perfect balance of chocolatey goodness. Plus, they’re super easy to make, no baking required!

Ingredients for Chocolate Rice Krispie Balls

Here’s what you’ll need to make these delicious treats:

For the Rice Krispie Balls:

• 6 cups Rice Krispies cereal: The classic base for the treats.
• 3 tablespoons butter: For melting the marshmallows and creating a gooey texture.
• 10 oz marshmallows: The mini marshmallows melt best, but you can use regular ones as well.
• 1 teaspoon vanilla extract: Adds a lovely flavor to the treats.

For the Chocolate Coating:

• 1 ½ cups semi-sweet chocolate chips: You can use milk chocolate or dark chocolate depending on your preference.
• 1 tablespoon coconut oil (optional): This helps the chocolate melt more smoothly and gives it a shiny finish.

Step-by-Step Instructions for Chocolate Rice Krispie Balls

Instructions:

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