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Ingredients
- 1 Tbsp olive oil
- 1 cup diced onions
- 3 ribs of celery, sliced
- 2 large carrots, peeled and sliced
- 6 cups water
- 2 Tbsp Better Than Bouillon Vegetable Base
- 1 bay leaf
- 2 tsp Italian seasoning
- 1 tsp black pepper
- 1/2 tsp smoked paprika
- Pinch of cayenne pepper
- 2 tsp garlic powder
- 1 tsp kosher salt
- 4 cups of chopped cabbage
- 1/4 cup tomato paste
- 1 (14.5 oz) can diced tomatoes
- 1 (14.5 oz) can green beans, drained
Instructions:
Instructions
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