Here’s a recipe to recreate Captain D’s Batter Dipped Fish at home! 🐟✨ This classic dish is loved for its perfectly crispy golden batter and flaky fish, making it the ultimate comfort food. Let’s dive in! 🌊🍽️

🍽️ Ingredients

For the Fish

• 1 1/2 lbs white fish fillets (cod, pollock, or haddock work best) 🐟
• 1/2 cup all-purpose flour (for dusting)
• Salt and pepper to taste 🧂

For the Batter

• 1 cup all-purpose flour
• 1/2 cup cornstarch (for extra crispiness) 🌽
• 1 tsp baking powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp paprika
• 1/2 tsp salt 🧂
• 1/2 tsp black pepper
• 1 cup cold sparkling water or club soda (adds lightness) 🥤
• 1 large egg, lightly beaten 🥚

For Frying

• Vegetable oil or peanut oil (for deep frying)

🥣 Instructions:

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