The Best Baked Strawberry Cheesecake (Gluten-Free Option)

The Best Baked Strawberry Cheesecake 🍓🍰 (Gluten-Free Option Included!)

This strawberry cheesecake has a creamy, tangy filling, a sweet berry topping, and a buttery crust. It’s a perfect dessert for any occasion, and with a gluten-free option, everyone can enjoy it! 💕

Ingredients

For the Crust:

• 2 cups graham cracker crumbs (or gluten-free graham crackers)
• 1/2 cup unsalted butter, melted
• 2 tbsp sugar

For the Cheesecake Filling:

• 4 (8 oz) blocks of cream cheese, softened
• 1 cup granulated sugar
• 1/4 cup sour cream
• 3 large eggs
• 1 tsp vanilla extract
• 1 tbsp cornstarch (optional, for extra stability)

For the Strawberry Topping:

• 2 cups fresh or frozen strawberries
• 1/4 cup sugar
• 1 tbsp lemon juice
• 1 tsp cornstarch mixed with 2 tbsp water

Instructions:

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