Honey Butter Fried Chicken 

Honey Butter Fried Chicken: A Sweet and Savory Delight

If you’re craving a dish that combines the crispy goodness of fried chicken with a touch of sweetness, look no further than Honey Butter Fried Chicken. This Southern-inspired recipe is perfect for family gatherings, special occasions, or simply when you want to treat yourself to a delicious homemade meal. With its golden, crunchy exterior and the rich, sticky glaze, this dish is sure to become a favorite at your dinner table. Let’s dive into the recipe and see how to create this mouthwatering delight!

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Ingredients

For the Fried Chicken:

• 4 pounds of chicken (legs, thighs, or a mix)
• 2 cups buttermilk
• 1 tablespoon hot sauce (optional)
• 2 cups all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• ½ teaspoon black pepper
• Vegetable oil (for frying)

For the Honey Butter Sauce:

• ½ cup unsalted butter
• ½ cup honey
• ½ teaspoon salt
• ¼ teaspoon black pepper

Instructions

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