PEACH COBBLER CHEESECAKE

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Sumptuous Peach Cobbler Cheesecake Recipe

Indulge your taste buds in a divine fusion of two beloved desserts with our Sumptuous Peach Cobbler Cheesecake recipe. We invite you on a culinary journey where creamy cheesecake meets the comforting sweetness of peach cobbler, creating a dessert sensation that will leave you craving for more.

History

Cheesecake, with its rich and creamy texture, has been delighting palates for centuries, while peach cobbler has long been a cherished comfort food in American kitchens. Our recipe marries these two classics, paying homage to their timeless appeal while infusing them with a modern twist.

Ingredients:

Prepare to tantalize your taste buds with the following ingredients:

• For the Cheesecake Layer:
  • 2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 1/4 cup sour cream
  • 1/4 cup all-purpose flour
• For the Peach Cobbler Layer:
  • 4 cups sliced peaches (fresh or canned)
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1/4 cup brown sugar
  • 1/4 cup all-purpose flour
• For the Topping:
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 cup unsalted butter, softened

Step-by-Step Instructions:

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