hearty casserole combines the comforting flavors of potatoes, sausages, and mozzarella cheese, all baked to perfection with a creamy, herb-infused sauce. It’s a perfect dish for family dinners or gatherings, offering a satisfying blend of textures and flavors. With a golden crust and a gooey cheese topping, this dish is sure to become a favorite in your household.

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Preparation Time:

Prep Time: 25 minutes
Cook Time: 60 minutes
Total Time: 1 hour 25 minutes
Ingredients:
Olive oil: for cooking and greasing
Salt: to taste
Ground black pepper: to taste
Provencal herbs: to taste
Sweet paprika: to taste
Potatoes: 5 medium-sized
Eggs: 4 large
Mayonnaise: 1 tablespoon
White onion: 1 medium, chopped
Garlic: 2 cloves, minced
Carrot: 1 large, grated
Red bell pepper: 1 medium, chopped
Green onions: for garnish
Butter: 60 grams / 2.11 ounces
Flour: 50 grams / 1.76 ounces
Milk: 400 milliliters / 13.52 fluid ounces
Sausages: 2, sliced
Mozzarella cheese: 100 grams / 3.52 ounces, grated

Directions:

Read more on next page

hearty casserole combines the comforting flavors of potatoes, sausages, and mozzarella cheese, all baked to perfection with a creamy, herb-infused sauce. It’s a perfect dish for family dinners or gatherings, offering a satisfying blend of textures and flavors. With a golden crust and a gooey cheese topping, this dish is sure to become a favorite in your household.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

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Preparation Time:

Prep Time: 25 minutes
Cook Time: 60 minutes
Total Time: 1 hour 25 minutes
Ingredients:
Olive oil: for cooking and greasing
Salt: to taste
Ground black pepper: to taste
Provencal herbs: to taste
Sweet paprika: to taste
Potatoes: 5 medium-sized
Eggs: 4 large
Mayonnaise: 1 tablespoon
White onion: 1 medium, chopped
Garlic: 2 cloves, minced
Carrot: 1 large, grated
Red bell pepper: 1 medium, chopped
Green onions: for garnish
Butter: 60 grams / 2.11 ounces
Flour: 50 grams / 1.76 ounces
Milk: 400 milliliters / 13.52 fluid ounces
Sausages: 2, sliced
Mozzarella cheese: 100 grams / 3.52 ounces, grated

Directions:

Read more on next page