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Sunday, 12 October 2025

Slow Cooker Tomato Tortellini Soup

 

๐Ÿฒ Slow Cooker Tomato Tortellini Soup: Comfort in a Bowl with Minimal Effort

When chilly days call for something cozy, hearty, and bursting with flavor, Slow Cooker Tomato Tortellini Soup answers the call. This easy-to-make recipe combines the rich, tangy taste of tomato soup with tender cheese-filled tortellini and fresh vegetables — all cooked low and slow for a melt-in-your-mouth experience.

Whether you’re craving a simple weeknight dinner or need a comforting meal to warm you up, this soup delivers on taste, convenience, and satisfaction.


Why You’ll Love This Slow Cooker Tomato Tortellini Soup

  • Hands-off cooking: Just add the ingredients and let your slow cooker do the work

  • Hearty and filling: Cheese tortellini adds a delicious twist that makes the soup a meal

  • Fresh and wholesome: Loaded with tomatoes, spinach, and herbs

  • Perfectly balanced flavors: Savory broth, tangy tomato, creamy cheese, and a hint of garlic and basil

  • Great for meal prep: Leftovers taste even better the next day


Ingredients You’ll Need

  • 1 (28 oz) can crushed tomatoes

  • 4 cups vegetable or chicken broth

  • 1 (9 oz) package refrigerated cheese tortellini

  • 2 cups fresh spinach (or kale)

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 1 tsp dried basil

  • ½ tsp dried oregano

  • ½ tsp crushed red pepper flakes (optional for a little heat)

  • Salt and pepper to taste

  • ¼ cup grated Parmesan cheese (for serving)


How to Make It: Step-by-Step

1. Prepare the Base

Add crushed tomatoes, broth, chopped onion, garlic, basil, oregano, and red pepper flakes to your slow cooker. Stir to combine.

2. Slow Cook

Cover and cook on low for 6–7 hours or high for 3–4 hours, allowing the flavors to meld beautifully.

3. Add Tortellini and Spinach

About 15 minutes before serving, stir in the cheese tortellini and fresh spinach. Cover and cook until the tortellini is tender (check package instructions for timing).

4. Season and Serve

Taste and adjust salt and pepper as needed. Ladle the soup into bowls and sprinkle with grated Parmesan cheese.


Tips & Variations

  • Add protein: Toss in cooked shredded chicken or Italian sausage for extra heartiness.

  • Make it vegan: Use vegetable broth and vegan cheese tortellini.

  • Fresh herbs: Garnish with fresh basil or parsley for a bright finish.

  • Make it creamy: Stir in a splash of cream or coconut milk for a richer soup.


Why This Soup Is a Keeper

Slow Cooker Tomato Tortellini Soup is the kind of meal that feels like a warm hug. It’s perfect for busy days when you want a wholesome dinner waiting for you without fuss. Plus, the tortellini adds a comforting, cheesy bite that transforms simple tomato soup into a filling and delicious meal.



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