HOT FUDGE PIE Easy!!! – Don’t Lose it!!!

 

HOT FUDGE PIE Easy!!! – Don’t Lose It!!!

If you’re craving a rich, gooey dessert that’s as simple to make as it is delicious, Hot Fudge Pie is your new best friend. This classic treat combines a luscious chocolate fudge filling with a buttery crust — all baked to perfection and ready to wow your taste buds.

Whether it’s for a last-minute dessert or a cozy night in, this easy hot fudge pie recipe will become a staple in your kitchen. The best part? You don’t need fancy ingredients or hours of prep time. Just follow these simple steps, and you’ll have a decadent pie that everyone will be begging for seconds on.

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🛒 Ingredients

• 1 cup semi-sweet chocolate chips

• 3/4 cup sugar

• 1/2 cup unsalted butter (melted)

• 3 large eggs

• 1 teaspoon vanilla extract

• 1 cup all-purpose flour

• 1/4 teaspoon salt

• 1 cup milk (whole or 2%)

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🍽️ How to Make Easy Hot Fudge Pie

Step 1: Preheat and Prep

Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish or line it with parchment paper for easy cleanup.

Step 2: Melt the Chocolate

In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring between each, until smooth and glossy. Set aside to cool slightly.

Step 3: Mix the Wet Ingredients

In a large bowl, whisk together the melted butter, sugar, eggs, and vanilla extract until smooth and combined.

Step 4: Add the Chocolate and Dry Ingredients

Slowly pour the melted chocolate into the wet mixture and stir. Then, gently fold in the flour and salt until just combined.

Step 5: Pour and Bake

Pour the batter into the prepared pie dish and smooth the top. Bake for 30-35 minutes, or until the edges are set but the center still jiggles slightly (this keeps it gooey!).

Step 6: Cool and Serve

Let the pie cool for at least 20 minutes before slicing. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence.

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🔥 Pro Tips for the Perfect Hot Fudge Pie

• Don’t overbake! The center should be fudgy and soft — it will firm up as it cools.

• Use good-quality chocolate chips for a richer flavor.

• Add a pinch of espresso powder to enhance the chocolate taste even more.

• For an extra touch, sprinkle chopped nuts or drizzle caramel sauce on top.

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Why You’ll Love This Recipe

• Quick and simple: Ready in under an hour with minimal effort.

• Decadent and fudgy: Perfectly rich texture and intense chocolate flavor.

• Crowd-pleaser: Great for family dinners, potlucks, or special occasions.

• Versatile: Easily customized with toppings or mix-ins.

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Final Thoughts

This Hot Fudge Pie is the perfect dessert to satisfy your chocolate cravings without the fuss. With just a handful of ingredients and an easy-to-follow process, you’ll have a pie that tastes like it came from a fancy bakery.

Don’t lose this recipe — it’s a keeper!