Zucchini and Vegetable Patties with Yogurt Sauce

These Zucchini and Vegetable Patties are a delightful and nutritious option for a quick dinner. Packed with fresh vegetables and topped with gooey mozzarella cheese, they’re perfect for a satisfying meal. Paired with a creamy yogurt sauce, this recipe offers a tasty and healthy twist on classic veggie patties. Easy to make and full of flavor, these patties are sure to become a favorite in your meal rotation.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Preparation Time:

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Ingredients:

1 zucchini (about 1 cup grated)
2 potatoes (about 1 cup grated)
1 carrot (about 1/2 cup grated)
100g mozzarella cheese (about 1 cup shredded)
Chives (a handful, finely chopped)
2 eggs
Salt (to taste)
Black pepper (to taste)
1 clove garlic (minced)
2 tbsp oatmeal (about 15 grams)
Vegetable fat (for frying)
For the Sauce:

Read more on next page