Stuffed Pepper Casserole

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Stuffed Pepper Casserole is a hearty and delicious dish that combines all the flavors of traditional cooking.

Stuffed peppers in an easy-to-prepare casserole. This recipe is perfect for a family dinner or potluck,

offering a comforting blend of ground beef, peppers, rice, and cheese.

Ingredients:

1 pound ground beef

1 cup uncooked rice (white or brown)

2 cups beef broth

1 can (15 ounces) tomato sauce

1 can (14.5 ounces) diced tomatoes, undrained

3 bell peppers (red, yellow, and green), chopped

1 medium onion, chopped

2 cloves garlic, minced

1 tablespoon olive oil

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon Italian seasoning

1 1/2 cups shredded mozzarella cheese

1/2 cup shredded cheddar cheese (optional)

Instructions:

Preheat oven:

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