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Ingredients
For the Cake:
180 grams cake flour-sifted (it’s about 1 1/2 cups plus 3 Tablespoons unsifted flour)
1/2 teaspoon baking powder
1/8 teaspoon salt
1 cup fresh strawberries- diced
2/3 cup white chocolate chips
1/2 cup unsalted butter-room temperature
300 grams sugar (11/2 cups)
1/2 cup heavy cream
1/2 cup mascarpone cheese
3 eggs
1 teaspoon vanilla
2 Tablespoons browned butter
Flour to toss the strawberries and chocolate chips
For Cream Cheese Frosting:
1/4 cup butter-softened
4 oz. cream cheese
11/2 cup powdered sugar (or more to make it thick enough to spread on top of the cake)
1 teaspoon vanilla extract
For Garnish:
4–5 strawberries-diced
1 tablespoon vegetable oil
1/2 cup white chocolate chips
Instructions
Read more on next page
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