Orange Blender Cake

It sounds like you’re looking for an Orange Blender Cake Recipe—a simple and refreshing cake made using a blender! Here’s a classic version you can try out:
Ingredients:
2 large oranges (preferably seedless)
1 ½ cups (180g) all-purpose flour
1 ½ teaspoons baking powder
1 teaspoon baking soda
¼ teaspoon salt
1 cup (200g) granulated sugar
3 large eggs
½ cup (120ml) vegetable oil or melted butter
1 teaspoon vanilla extract
½ cup (120ml) orange juice (you can use the juice from the oranges above)
1 teaspoon orange zest (optional, for extra flavor)
Instructions:

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Prepare the Oranges:
Cut the 2 oranges in half. Remove any seeds and cut the oranges into chunks. There’s no need to peel them because the blender will process the skin, adding a unique flavor and texture to the cake.

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