The Hearty Chicken and Turkey Pie with Vegetables is a rich and comforting dish, perfect for any occasion. Whether you’re looking to enjoy a warm, satisfying meal for a cozy dinner or planning to impress guests with a show-stopping dish, this hearty pie delivers on both flavor and presentation. It features a savory filling made with a blend of chicken and turkey, tender potatoes, and a vibrant array of vegetables that are cooked to perfection in a seasoned broth. All of this is encased in a flaky, golden pastry crust, creating a meal that’s as visually appealing as it is delicious.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

What makes this dish particularly timeless is its simplicity, versatility, and ability to bring people together. It’s one of those comforting recipes that have stood the test of time, passed down through generations, and loved by people of all ages. The combination of tender meats, hearty vegetables, and aromatic spices creates a deliciously satisfying meal that feels like home no matter where you are. You can enjoy it on chilly evenings, serve it at family gatherings, or even make it for a potluck.

Incorporating both chicken and turkey gives the dish an added depth of flavor, balancing out the richness of the meats. The vegetables are a perfect accompaniment, adding sweetness, crunch, and a pop of color. Plus, the inclusion of spices like cumin, paprika, and fresh parsley lends an aromatic quality that elevates this dish from a simple pie to an extraordinary culinary experience.

Whether you’re an experienced cook or someone who enjoys easy-to-follow recipes, this dish is perfect for home cooks of all levels. It’s also adaptable: you can add more vegetables or switch out the meats depending on what you have in your pantry, making it a go-to recipe that you can easily customize to suit your tastes.

Full Recipe:

Ingredients:

• For the Dough:
  • 250 g flour
  • 0.5 tsp salt
  • 150 ml boiling water
  • 1 tbsp vegetable oil
• For the Filling:
  • 350 g chicken thighs
  • 350 g turkey thighs
  • 800 g potatoes, peeled and cubed
  • 1 large onion, finely chopped
  • Salt, to taste
  • Black pepper, to taste
  • Cumin (zira), to taste
  • Paprika, to taste
  • Fresh parsley, chopped
• For the Vegetable Layer:
  • 2 onions, chopped
  • 2 carrots, grated
  • 1 large bell pepper, sliced

Steps:

Read more on next page