Creamy Garlic Parmesan Chicken

A: Yes, you can freeze the leftovers. Store them in an airtight container or freezer bag for up to 3 months. Thaw in the refrigerator overnight before reheating.

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Q: Can I use grated cheese instead of shredded parmesan?

A: Yes, you can use grated parmesan cheese instead of shredded. However, the texture of the sauce may be slightly different.

Final Thoughts
There you have it – a delightful and indulgent creamy garlic parmesan chicken recipe that will satisfy your taste buds. This dish is perfect for a cozy dinner at home or when you want to impress your guests with a restaurant-quality meal. The creamy garlic sauce, combined with tender chicken and the savory taste of parmesan, creates a symphony of flavors that will leave you craving more. So, why not give this recipe a try and experience the magic for yourself? We guarantee it will become a favorite in your recipe collection!