Cheesy Meat-Filled Puff Pastry with Garlic Yogurt Sauce

These Cheesy Meat-Filled Puff Pastry Bites are crispy, buttery, and packed with savory minced meat and melted cheddar cheese. Served with a refreshing garlic yogurt sauce, they make for an irresistible appetizer, snack, or party food! Perfect for any occasion, these golden-brown puff pastries are easy to make and bursting with flavor.

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Preparation Time
Prep Time: 15 minutes
Cooking Time: 25 minutes
Total Time: 40 minutes
Ingredients
For the Puff Pastry Bites:
600g (21 oz) puff pastry
600g (21 oz) minced meat (beef, lamb, or chicken)
10g (0.4 oz) salt
2g (0.1 oz) black pepper
1 onion (finely chopped)
20ml (0.7 fl oz) water
100g (3.5 oz) cheddar cheese (sliced or shredded)
1 egg (for egg wash)
For the Garlic Yogurt Sauce:
250g (8.8 oz) Greek yogurt
15g (0.5 oz) garlic (minced)
10g (0.4 oz) parsley (chopped)
25ml (0.8 fl oz) olive oil
3g (0.1 oz) salt
2g (0.1 oz) black pepper
1 lime (juiced)
Directions
Step 1: Preheat the Oven

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