Baked Potatoes with Ham, Cheese, and Dill Sauce Recipe

1. Prepare the Potatoes:
Preheat your oven to 200°C (392°F).
Wash the potatoes and cut them into your desired shape, such as wedges, slices, or cubes.
Place the cut potatoes into a baking dish that’s large enough to hold them in a single layer for even cooking.
2. Season the Potatoes:
In a small bowl, combine 100 ml olive oil, 1 tablespoon soy sauce, 1 teaspoon salt, ground black pepper, 1 teaspoon sweet paprika, 1 teaspoon dried basil, and 1 clove minced garlic.
Pour the seasoning mixture over the potatoes in the baking dish and toss them well to coat the potatoes evenly in the mixture.
3. Bake the Potatoes:
Place the baking dish in the preheated oven and bake the potatoes for 35 minutes at 200°C (392°F), or until they are tender and slightly crispy on the edges.
4. Add the Toppings:
After 35 minutes, remove the potatoes from the oven.
Arrange slices of ham (jamon) between the potato pieces, and sprinkle shredded mozzarella and grated parmesan over the top.
Return the baking dish to the oven and bake for an additional 10-15 minutes, or until the cheese is fully melted and golden brown.
5. Prepare the Sauce:
While the potatoes are baking, prepare the dill sauce. In a small bowl, combine 2 tablespoons yogurt (or sour cream), chopped fresh dill, chopped tomato, 1 teaspoon mustard, 1 clove minced garlic, and salt and pepper to taste.
Mix well until all ingredients are evenly combined.
6. Serve:
Once the potatoes are done, remove them from the oven and let them cool slightly before serving.
Drizzle the prepared dill sauce over the baked potatoes or serve it on the side as a dipping sauce.
Serve warm and enjoy this flavorful, cheesy, and satisfying dish.
Serving Suggestions:
With a Side Salad:
Serve this dish with a green salad made with fresh greens, tomatoes, and a light vinaigrette to balance the richness of the potatoes and cheese.

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As a Main Course:
These baked potatoes can serve as a main course when paired with a side of steamed vegetables, roasted chicken, or grilled fish for a well-rounded meal.

For a Comforting Dinner:
Enjoy this dish with a comforting bowl of soup, such as a tomato soup or vegetable broth, to complete your cozy meal.

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